It’s all about Rose: an introduction, amazing tasting, and why we should be drinking more of it. Nia Mediterranean and Henry Jansen with Heritage Wines will pour a diverse selection of rose wines.
Come in, taste, learn about, and enjoy the different styles of rose wine:
The wines are delicious and the knowledge you’ll gain is priceless.
Thursday, April 11, 2013, 7pm, $20, plus tax & tip, Early Bird Pricing
It’s all about Sherry: an introduction, amazing tasting, and why we should be drinking more of it. Nia Mediterranean and Henry Jansen with Heritage Wines will pour a diverse selection of Sherry wines.
Come in, taste, learn about, and enjoy the different styles of Sherry: The wines are delicious and the knowledge you’ll gain about Sherry is priceless. To name a few, here is part of the line-up…
Thursday, March 14th, 7PM
Celebrate the coming of Spring at Nia Restaurant with our monthly wine soiree, featuring Spain. A Wine Spectator’s Award of Excellence Recipient for its focus on Spanish wines, Nia along with Henry Jansen of Heritage Wines will host a guided tour and sampling of select wine making regions of Spain. Light snacks will be served to complement the luscious wines from this sunny peninsula.
Spain today has a selection of fine wines to offer the world as never before. Come discover new favorites from wine producing regions protected by UNESCO as World Heritage.
$20 Plus Tax & Gratuity booked before 3/12
$25 Plus Tax & Gratuity thereafter
Some of the featured wines and spirits will include: Ploumari Ouzo Spirit, Skinos Masticha Spirit, Skouras Moscofilero- Peloponese, Sigalas Assyrtiko Athiri Blend-Santorini, Skouras Megas Oenos-Peloponesse, Alpha Estate Syrah Blend- Macedonia, Sigalas Vin Santo and so much more.
The tasting will be held in the Wine Cellar Private Dining Room at Nia, 803 West Randolph Street, Chicago IL, 60607. $25/person the night of the event, or you may reserve a seat in advance for $20 via PayPal. No phone calls will be accepted. The event will be held on Thursday, March 14, from 7:00 – 9:00, registration will begin at 6:30 the night of the event.
Join us for delicious flavors and amazing conversation, hosted by Chef Nia with special guest speakers Mr. Henry Jansen, from Heritage Wine Cellars and Chef Nikola Simic, Charcuterie Specialist, Fromaggiere.
Guests may buy and carry-out their favorite featured wine selections the night of the event, at our cost. In addition, featured wines will be on promotion for the entire month at 25% off our normal wine list prices.
Can’t make this event? Nia’s Mediterranean Wine Soirées will be held on the second Thursday of every month. Sign up for our newsletter to receive the next update!
Don’t drop the ball this year! Book now and come have a ball at Nia’s NYE 2012 bash! Soak in our rich and lively ambiance while you enjoy a diverse eight-course presentation of the Mediterranean’s finest small plate cuisine, including a midnight champagne toast on the house. Choose between wining and dining in our main dining room or newly built Mediterranean-inspired party room. Book early to get your 8-course chef’s tasting for only 99 dollars per couple, plus tax & tip, or buy at the door for 119 on NYE.
Limited seating available, reserve your space today, buy now to ring in 2012 with Nia!
Saturday, December 10, 2011
Want to discover an exciting bottle or two of sparkling wine to bring to Christmas dinner this year?
Make reservations now for our Holiday Sparkling Wine Tasting Saturday, December 10th, 2011 – it’s sure to be another great event and a wonderful way to warm-up with friends – family and enjoy the holiday season.
Call your friends and begin the celebration early at Nia from 3:30 to 5:30pm when we’ll be pouring select sparkling wines perfect for the holidays. On hand will be Wine Enthusiast, Henry Jansen with Heritage Wines and his recommendations on traditional food and wine pairings for the season ahead.
Enjoy complimentary light hors d’ouevres to complete what is sure to be a celebration full of exciting sparkling wines and good friends.Sample multiple sparkling wines while you enjoy our cozy space.
Space is limited and advance reservations for all size parties are recommended. Whether you’re in charge of bringing wine to your Christmas dinner celebration, or you are planning New Year’s Eve Party – this is one event you won’t want to miss! Make plans now to stay for dinner and enjoy Nia’s winter delights.
” Award of Excellence List” – Wine Spectator 2011
Taste prosecco, muscato, cava and champagne wines, and suprise your friends and family this year with some “sparkling” holiday magic!
$50 Per Person Tax & Gratuity Included
Contact Us at 312-226-3110
Tuesday November 15th 6PM-8PM
Join us on Tuesday November 15, 2011 at Nia Restaurant and discover some of the finest Italian varietals. We will be tasting wines ranging from Pinot Grigio grown in the northern Alto Adige to the lucious Ajello Majus Rosso from the southern region of Sicily. To appease your appetite there will be some delicious piatti (small plates) included to pair with the wines. Following is a list of the wines that we will be tasting that evening:
Come and explore Italy right here in the West Loop at Nia Restaurant “Where food is heart and soul”. Ciao!
$35 Per Person including tax & gratuity
15 guest maximum
Celebrate the official beginning of autumn at Nia Mediterranean with a Portuguese & Spanish wine tasting. Recently awarded Wine Spectator’s Award of Excellence for its focus on Spain and Portugal, Nia along with David Sink of Maverick Wines will host a guided tour and sampling of select wine making regions of Iberia. Classic tapas and charcuterie will be served to complement the luscious wines from this sunny peninsula.
2009 Niepoort “Redoma” Branco, Douro 2009 Artazuri Garnacha, Navarra 2009 Jiminez-Landi “Sotorrondero”, Mentrida (Garnacha/Syrah) 2007 Niepoort “Vertente”, Douro 2007 Pena das Donas “Verdes Matas” Mencia, Riveiro Sacra & others
Portugal & Spain today have a selection of fine wines to offer the world as never before. Come discover new favorites from wine producing regions protected by UNESCO as World Heritage.
$35 including Tax & Gratuity
Thursday, July 14, 2011
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