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Large Group Dinner – A Feast to Remember

The Large Group Dinner Menu ensures that your group has the best possible dining experience. Given the nature of our menu, small plates, all groups over six guests order from our "Large Group Dinner Menu". Everything on our regular menu can be found on our Large Group Dinner Menu. The only difference is our group menu is portioned for the amount of guests at the table. Our Large Group Dinner Menu is fully customizable to best meet the needs of your group and occasion. Dietary restrictions are accommodated. Please contact us if you need assistance with the choices or have any dietary restrictions, we are more than happy to help.

select one choice per course for the table - served family style - dietary restrictions accommodated

designed to make the ordering process seamless

For a seamless experience email your selections in advance

events@ niarestaurant.com

Private Events in our private dining room that seats 20-100

large-group-dinner

Large Group Tasting Menu PDF - $35 per person

first course

NIA SALAD
mixed greens, goat cheese, dates, avocado, peppers, almonds, champagne vinaigrette, pita

ARUGULA
roasted beets, blue cheese, walnuts, Dijon vinaigrette

GREEK SALAD
mixed greens, roasted peppers, tomatoes, cucumbers, feta, vinaigrette, pita

second course

CHICKPEA HUMMUS
roasted garlic, red pepper coulis, horseradish cream, pita

ORZO SALAD
tomato, cucumber, red onion, feta, Kalamata olives, parsley vinaigrette

CAPONATA
roasted eggplant, capers, currants, pine nuts, olives, crostini

third course

BACON WRAPPED DATES
red pepper butter sauce

ARTISAN MEATS
rotating selections served with crostini

ARTISAN CHEESES
rotating selections served with crostini

 

fourth course

PATATA BRAVAS
spicy tomato sauce

SPINACH CIGARS
cucumber, garlic, dill yogurt sauce

EGGPLANT INVOLTINI
farm fresh ricotta, crushed tomatoes

ESCAROLE & GIGANTES BEANS
garlic, olive oil, chiles

GREEK FRIES
hand-cut fries, crumbled feta

 

fifth course

SEASONAL GNOCCHI
sage-brown butter sauce, hazelnuts

BAKED GOAT CHEESE
tomato-basil sauce, garlic bread

WILD MUSHROOM RISOTTO
oyster, crimini, shitake

CROQUETTES
chicken, manchego, tomato-basil

sixth course

CEVICHE
bay scallops, shrimp, ahi tuna, nova scotian caviar

CRAB CAKES - add 3
saffron aioli, fuji apple relish

JUMBO GARLIC SHRIMP
extra virgin olive oil, garlic, chiles

DIVER SCALLOPS
white bean puree, sun-dried tomatoes

CALAMARI
crisp or grilled

ATLANTIC SALMON
beurre blanc sauce

seventh course

LAMB & FETA MEATBALLS
pomodoro sauce, mozzarella

PORK TENDERLOIN MEDALLIONS
white wine sauce

LAMB LOIN CHOPS - Add 3
demi-glace sauce

CHICKEN BROCHETTE
romesco & cumin sauce

BEEF TENDERLOIN BROCHETTE - Add 3
peperonata, horseradish cream

STRIP STEAK
lemon-basil pesto

eighth course

CLASSIC BREAD PUDDING
vanilla gelato, caramel

ESPRESSO TIRAMISU
kahlua, mascarpone, ladyfingers

BITTERSWEET CHOCOLATE MOUSSE
seasonal berries

TAHITIAN VANILLA CRÉME BRULEE
crisp sugar crust

SAUTÉED BANANA
vanilla gelato, caramel, pecans

 

Host your next special event in our beautiful private dining room.

Seats up to 100 guests. Email for details events@ niarestaurant.com

DINNER HOURS Mon – Thurs: 4:30PM – 10:00PM Fri – Sat: 4:30 PM – 11:00 PM

MEDITERRANEAN SMALL PLATES IN CHICAGO

Nia Mediterranean Restaurant in Chicago | Specializing in Spanish Tapas, Italian Tapas, Small Plates and more. We feature an awesome Tapas Party Menu to help make us a popular Tapas Restaurant in Chicago.

Tapas Bar | Tapas in Chicago | Tapas Chicago IL.

Private Dining & Private Events in Chicago| Rehearsal Dinners | Corporate Events | Private Parties | Private Dining | Bridal Showers

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HOURS
Mon – Thurs: 4:30PM – 10:00PM
Fri – Sat: 4:30 PM – 11:00 PM

803 W. Randolph St.
Chicago, IL 60607
312.226.3110
info@niarestaurant.com